EXPO Milano 2015 | How-To make Qashtaleeya - Arabic Dessert
Visitors to the Etihad Airways and Alitalia Pavilion were taught how to make Qashtaleeya, an Arabic dessert.
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INGREDIENTS :
4 cups of milk
5 - 6 tablespoons sugar
3 - 4 beads Mcetkh ground with half a teaspoon of sugar
5 tablespoons of corn flour